While still adhering to health protocols and local guidelines, we are now open for contactless pick-up and outdoor seating.
AROMA & FLAVOR NOTES : Creamy body with hints of peach, honey and sweet caramel aftertaste
Story behind the beans :
Organic lot from Estrella Divina, a small town in La Coipa District, located in one of the highest area of La Coipa, called Rumipite. La Coipa is one of the highest coffee growing region of Cajamarca, Peru, with elevation ranging from 5,300 to 6,900 ft. It is also well known for the Tabaconas-Namballe Sanctuary. Its clay soil and constant rain, make this region a paradise for coffee. In this district, farmers process their own coffee, to their own standards and criteria.
Coffee connects people! That’s why we love what we do. Our days are filled with a mission to create smiles, bring warmth and happiness to those who enter our store or consume our products.
We are the first Indonesian specialty coffee shop in the nation’s capital, Washington DC. Our coffee based drinks uses single-origin beans from the different islands of Indonesia. Dua Coffee‘s beans not only has a unique story behind it but originates from a farm that practices ecologically sustainable coffee production. Those quality beans are then made into various signature beverages from recipes created by our very own baristas. Dua Coffee encourages creativity and productivity within a team that humbly calls themselves the Dua Family.
923 15TH ST NW, WASHINGTON, DC, 20005, US
New Temporary Hours
Monday - Friday
08:00AM - 02:00PM